By Tamara Straus For the creators of the UC Berkeley course Eat.Think.Design, two things are certain. First, the United States is facing a food and
By Carlo David The enormity of the world’s water and sanitation problems cannot be overstated. UN Water estimates that more than 3 million people die
CalSolAgua, a project that was born in professor Ashok Gadgill’s “Design for Sustainable Communities” class and which received some initial funding from the Blum Center,
By Tamara Straus Kweku Opoku-Agyemang, a postdoctoral fellow at the Blum Center, believes that one of the greatest downfalls in the field of international development
New Autodesk Foundation partnership strengthens impact design-centered problem-solving
